Making Cute Japanese Sweets with Clay in Tokyo

Join a fun and creative workshop in Tokyo where you can make cute Japanese sweets using clay! Located in Shinagawa Ward, this activity is just a short trip from Haneda Airport, Tokyo Station, and Yokohama. It’s a great experience for families, friends, or anyone who wants to enjoy Japanese culture in a hands-on way.

In this workshop, you’ll shape traditional wagashi-style sweets like nerikiri, along with seasonal designs such as carp streamers or animals from the Oriental zodiac. Even though the sweets look real, they’re made of clay and not for eating. You can pick your favorite colors and enjoy crafting your own adorable creations. Perfect for kids and adults alike!

What’s Covered

• All clay and crafting tools

• Step-by-step guidance

• Choice of seasonal designs

What’s Extra

• Food and drinks

• Transportation to the venue

Good to Know

• Infants are welcome but must sit on a guardian’s lap

• Strollers and prams can be brought along

• Infant seats are not available on-site

• Not suitable for guests with heart conditions

• Pets are not allowed at the venue

• Please note, the location is not wheelchair accessible

• Workshop is held on the second floor, accessible only by stairs

• Meeting point is in front of McDonald’s at Omori Station (north exit)

• The experience lasts approximately 2 hours

• Minimum participant age is 3 years old

Related Read: Hands-On Workshops for Artisanal Souvenirs in Japan