集合場所
有名な道頓堀エリアを散策し、2つの地元のバー/屋台/居酒屋でそれぞれ1つの料理と1つの飲み物を試してみてください! 大阪の名物:おこみ焼き、たこ焼き、串カツなど!
Embark on an epicurean adventure like no other as you step into the lively streets of Dotonbori, guided by a knowledgeable local master guide who will reveal the hidden gems and popular spots of Osaka's food scene. Get ready for a tantalizing journey through the city's culinary wonders, starting at 5:00 PM with a meeting at the Tourist Information NAMBA. Here, you'll be warmly welcomed and introduced to your guide, who will be your ultimate companion in discovering the best food spots in the area.
Meeting Site: Tourist Information NAMBA
Address: 5-1-60 Namba, Chuo-ku, Osaka, 542-0076
As the sun begins to set and the neon lights come to life, the tour kicks off with a leisurely stroll around the famous Dotonbori area. This bustling entertainment district is renowned for its gaudy neon signs, vibrant atmosphere, and an astonishing variety of restaurants and bars. You'll be captivated by the electrifying ambiance as you delve into the heart of Osaka's culinary culture.
Prepare your taste buds for a sensory delight, as you stop at two local bars, food stands, or izakayas, each offering a unique culinary experience. Indulge in a harmonious symphony of flavors as you savor one dish and one drink at each stop, meticulously chosen to showcase the finest of Osaka's renowned foods. From the savory goodness of Okonomiyaki, the mouthwatering delight of Takoyaki, to the crispy goodness of Kushikatsu, you'll embark on a gastronomic journey that will leave you craving for more.
Throughout the tour, your master guide will immerse you in the captivating concept of "kuidaore" - Osaka's motto that translates to "eat till you drop." Experience firsthand the locals' passion for food, an exhilarating celebration of indulgence where eating, drinking, and enjoying life are embraced with enthusiasm and joy.
With your guide's expertise and insights, you'll gain a deeper appreciation for Osaka's culinary heritage, learning about the cultural significance behind each dish and the stories that make them cherished traditions.
Related Read: A Foodie's Guide to Discovering Japan's Best Cuisine
