Premium Kobe Beef Experience and Sake Tasting Culinary Tour

We begin in front of Lawson, just outside the ticket gate of Hanshin Uozaki Station. The gate is on the second floor beside the Lawson store, making it easy to find.

Start the journey at a historic sake brewery. Learn about the craft, see the tools, and explore the museum. If the timing is right, watch the barrel-making process by skilled artisans. Enjoy tasting several kinds of sake, with a sorbet option available for non-drinkers.

Next, head into the heart of Kobe to visit Ikuta Shrine, one of the city’s oldest landmarks. Your guide will share simple stories about the shrine and its role in Kobe’s history and culture.

The highlight of the tour is lunch at a carefully chosen restaurant. Sit back and watch your Kobe beef grilled in front of you, teppanyaki-style, for a memorable and delicious experience.

The tour finishes in the lively Sannomiya district. You can continue exploring on your own or head back with easy train connections.