Splendid!
I had the most wonderful experience in my cooking class with Milo! She was so lovely and taught me so much about the different ingredients and techniques to make a variety of traditional Japanese foods. I am so glad we made so many different items. Now I can brag that I can make tamagoyaki! Making it in a local home made it even more special. I highly recommend for other solo travelers and groups! Cannot wait to introduce her teachings to family and friends back home.
Cooking in Kyoto
It was our first time to Japan and this cooking experience was absolutely amazing. Having Miho as our teacher was perfect. To have this cooking experience at a home made it more intimate. Not only did she teach us how to cook, but she explained the significance of some of the ingredients.