Splendid!
I had the most wonderful experience in my cooking class with Milo! She was so lovely and taught me so much about the different ingredients and techniques to make a variety of traditional Japanese foods. I am so glad we made so many different items. Now I can brag that I can make tamagoyaki! Making it in a local home made it even more special. I highly recommend for other solo travelers and groups! Cannot wait to introduce her teachings to family and friends back home.
Highlight of our trip to Kyoto!
Experiencing the daily lives of Japanese locals is something that is easily missed in simple travel. This opportunity not only teaches you the foundation of Japanese cooking, but it also exposes you to the Japanese home life! Our cooking instructor provided us with surprising and insightful answers to all our curious questions. This was by far the best part of our trip in Kyoto.