Tea & Japanese Sweets-Making Experience

Join us for a hands-on experience where you'll learn to make traditional Japanese sweets known as wagashi. These sweets are not only beautiful and delicate but also low in sugar, vegetarian-friendly, and surprisingly healthy. In a clean, modern facility near Shiba Park, our instructors will guide you step by step in crafting both seasonal and original versions of nerikiri, a soft and colorful sweet made from white bean paste.

After creating your sweets, sit back and enjoy a relaxing tea tasting. You’ll sample three premium types of Japanese tea—Sencha, Gyokuro, and Hojicha—personally selected by an award-winning tea expert. As you sip, you’ll also learn about the deep traditions behind Japanese tea and sweets, making this experience both fun and cultural.

What’s Covered

• Japanese sweets-making class guided in English

• All ingredients and materials included

• Tasting of three high-quality Japanese teas

• Take-home drip tea packs, easy to brew without a teapot

• Each tea pack makes multiple cups

What’s Extra

• Transportation to and from the meeting point

• Any food or drinks beyond the set experience

• French or Spanish-speaking guide available for ¥20,000 each

Good to Know

• You will receive an e-voucher by email. Please show it at the check-in location.

• A minimum of 2 people is required to book this tour.

• The same price applies to all guests aged 6 and older.

• Please follow the guide’s instructions at all times for a smooth and safe experience.

• We are not responsible for any accidents caused by not following instructions.

• The tour length may vary depending on group size or other factors.

• If you have food allergies, health issues, or religious or personal needs, let us know in the booking form. We may not be able to assist without advance notice.

• English is the main language used. French and Spanish are available for an extra 20,000 Yen—please request this when booking.

Related Read: How to Experience a Japanese Tea Ceremony in Tokyo