Sorisso, a cooking studio in the Ebisu area of Shibuya, hosts the whole onigiri class. Around its long shared counter you learn how the rice is cooked, shape your rice balls with savory and vegetarian fillings, and roll tamagoyaki in the pan before sitting down to enjoy what you made.
我们将为您量身定制一份含报价的日本行程，随时可按喜好调整。
