Yes. The Daiichi Chikuramaru is open to the public at no charge. Visitors can walk the deck and access the bridge.
The station has a Pacific-view restaurant, a hegi soba noodle shop, and a turban shell croquette counter. Fresh seafood is sold at the Awa Fishing Association fish market inside the station.
No. Fishing and shellfish collection are prohibited due to local fishing rights. Tide pools can be observed but not disturbed.
Yes. An outdoor seafood barbecue area lets visitors grill items such as prawns, squid, and scallops over charcoal. Light meals including ramen and curry are also available at the outdoor counter.