Excellent Onigiri, Karaage, and Miso Soup Dishes in Tokyo
2hrs
旅程
Sengoku Station
1 Chome-29 Sengoku, Bunkyo City, Tokyo
The meeting point is Sengoku Station (Toei Mita Line), Exit A4. After going up the stairs, turn left and walk straight. Do not cross the intersection. The host will be nearby holding a sign with your name.
よくある質問
You’ll learn how to make three classic Japanese home-style dishes: onigiri (rice balls), crispy karaage (Japanese fried chicken), and miso soup. These are simple, healthy, and commonly enjoyed in Japanese households.
No experience is required! The class is beginner-friendly and guided step-by-step. You’ll receive clear instructions and support throughout, making it a fun and relaxed experience for everyone.
This specific class focuses on traditional recipes using chicken and fish-based broth. Unfortunately, dietary changes like vegetarian or allergy-friendly options may not be available. Please contact in advance if you have concerns.
Since this is an indoor activity, the class will go ahead regardless of weather conditions. Just make sure to arrive safely at the meeting point.
Join a cooking class in Tokyo’s Sengoku neighborhood and learn to make classic Japanese dishes like onigiri, karaage, and miso soup. Enjoy authentic flavors while experiencing local culture in a friendly, small-group setting.
Tools and materials required for cooking Cooking Ingredients tea ceremony
I visited El Nour Grill in Alexandria last August with a few friends, and we had a fantastic time. The restaurant offers a wide variety of grilled meats, and the lamb chops were especially delicious—tender, juicy, and full of flavor. The service was fast and polite, and the staff made sure we were comfortable. The atmosphere is cozy, with nice lighting and quiet background music, perfect for relaxing and chatting. I highly recommend this place if you’re looking for a quality meal in a welcoming space.
Tsila R
2025年5月8日
Cooking class in an old house
It was a good old Showa building in Japan and the atmosphere was good.
The teacher was kind and friendly and I felt safe.
Above all, all the food you taught me was delicious.
I was especially impressed by the lustrous, freshly cooked rice.
The teacher seems to have appeared in magazines and so on, so I learned a lot from him about cooking rice.
The fried chicken tasted better than the fried chicken at the restaurant, and I made it for my family and it was very popular!
I'd also like to learn other dishes.
Thank you very much.
trikaz
2025年1月19日
Tsila R
2025年5月8日
Excellent grilled dishes and cozy atmosphere
I visited El Nour Grill in Alexandria last August with a few friends, and we had a fantastic time. The restaurant offers a wide variety of grilled meats, and the lamb chops were especially delicious—tender, juicy, and full of flavor. The service was fast and polite, and the staff made sure we were comfortable. The atmosphere is cozy, with nice lighting and quiet background music, perfect for relaxing and chatting. I highly recommend this place if you’re looking for a quality meal in a welcoming space.
trikaz
2025年1月19日
Cooking class in an old house
It was a good old Showa building in Japan and the atmosphere was good.
The teacher was kind and friendly and I felt safe.
Above all, all the food you taught me was delicious.
I was especially impressed by the lustrous, freshly cooked rice.
The teacher seems to have appeared in magazines and so on, so I learned a lot from him about cooking rice.
The fried chicken tasted better than the fried chicken at the restaurant, and I made it for my family and it was very popular!
I'd also like to learn other dishes.
Thank you very much.
