Komatsu is accessible by air via Komatsu Airport, which offers domestic flights and limited international connections. By rail, it's served by the JR West Hokuriku Main Line, making it easily reachable from major cities like Tokyo and Osaka. Road access is also convenient via expressways.
Yes, Komatsu is famous for its Kaga vegetables, a variety of high-quality vegetables unique to the region. Seafood, given its coastal location, is also fresh and abundant. Be sure to try the local sake, which is highly praised for its quality.
Spring (March to May) is a beautiful time to visit, especially for cherry blossom viewing. Autumn (September to November) is equally appealing for its vibrant fall colors. Both seasons offer mild and comfortable weather, ideal for exploring the city and its natural surroundings.
Absolutely. Komatsu offers numerous opportunities to experience traditional Japanese culture, including tea ceremony experiences, pottery and crafts workshops at Yunokuni no Mori, and stays in traditional ryokans.
Japanese is the primary language spoken in Komatsu. However, you'll find that in tourist areas and hotels, there may be staff who can communicate in English to assist international visitors.
