Chaya Usaburo

Chaya Usaburo is a traditional Japanese restaurant located in Nasu-machi, Tochigi Prefecture, that offers visitors an authentic taste of regional countryside cuisine. The establishment is highly regarded among dining destinations, ranking #6 of 231 restaurants in Nasu-machi with a 4.3 out of 5 rating, making it a significant culinary attraction in the Nasu region.

The restaurant specializes in seasonal countryside dishes prepared with locally sourced ingredients, particularly featuring premium rice and traditional cooking methods that reflect the agricultural heritage of the Tochigi region. Chaya Usaburo focuses on "delicious rice and seasonal country cuisine", embodying the farm-to-table philosophy that has sustained rural Japanese communities for generations.

Visitors can experience authentic Japanese dining culture in a traditional setting that maintains the atmosphere of rural Japan. The restaurant operates as a non-smoking establishment, ensuring a comfortable environment for all guests to appreciate the subtle flavors and aromas of carefully prepared dishes. The menu changes seasonally to showcase the best local produce, offering diners a genuine connection to the natural cycles that define Japanese culinary traditions.

Chaya Usaburo is situated in Nasu-machi, Nasu District, within Tochigi Prefecture in the Kanto region. The restaurant is accessible via local transportation networks serving the Nasu area, which is approximately 150 kilometers north of Tokyo. Visitors typically reach the area by train to nearby stations followed by local bus services or taxi transport. The establishment operates with traditional Japanese dining customs, and reservations are recommended, particularly during peak tourist seasons when the Nasu region attracts visitors for its hot springs and natural attractions.