Really fresh seafood, my bowl costs ¥2,200 (12 tickets) incl miso (1 ticket) and rice (1 ticket). I didn’t see fresh looking uni selling as part of the meal, but the fresh looking ones were sold in a box by a man next to the store. It’s a much calmer environment than Tsukiji market, with very nice and polite vendors!
It’s really good value and quality. You just need to do your homework and scout the whole venue (it’s quite small) before committing.
Certain stalls have certain items that are better. If you stay with the recommended path (including rice) and items, you will get a terrible deal.
Don’t be afraid to add a few hundred yen to get items that you really like - just do the mental math! (Scallops added here separately)
I found the further you get from the ticket selling counter, the better it generally gets. Look at the food not the seller. You’ll win some and lose some, happy hunting!
Fun experience choosing your favorite seafood. It was so delicious I ate two bowls. Good shops are in the third aisle. The furthest one have biggest portions for tuna, salmon, octopus. The nearest one have biggest shrimp and great uni. There is only one exclusive scallops shop which is at the middle.
Amazing experience! The seafood is super fresh, and I loved the coupon system for the rice bowls. Visited in winter and had no crowds to deal with. There are plenty of seats inside too. A must-visit if you want high-quality seafood in a relaxed atmosphere!
This was my second time here, standard has dropped slightly since my previous time (or it could be that the dishes were just a one off thing).
Most of the sashimi were great. Amazing soft rolled egg (i dont even like tamagoyaki but it was great, soft and oozing with goodness). The tuna was fantastic, the nouten cut specifically was really amazing. Along with the negitoro. All the tuna (the more fatty cuts) were amazing, and everything tasted well on the rice.
Main exception was the sweet shrimp and scallops which were abit fishy. This may be a one off thing, as when i came 3 years ago, the scallops were the best i ever had. Overall still nice to choose your fish, and certain cuts that u might prefer. Whale meat was cool too.
Just feels very expensive now.
