Great place to eat Maguro (Tuna) sashimi. Variety of restaurants to choose from. Make sure you arrive at the restaurant a tad bit earlier than what’s conventional because employees told me that it can get packed easily. But I didn’t like the fish market store inside the department. The staffs are a hindrance when we’re trying to look at stuff. They use awful marketing techniques such as calling elderly people “onnichan” or “oneesan” to catch their attention which I don’t think people take as a compliment. Overall, everything is great.