在东京体验日本刀具制作的传统。在这个实践课程中向大师学习,练习切割技术,并创造美食。
Professional knife lecture, sharpening lesson, & cutting experience
Cooking class, ingredients, & tools
Lunch: Seafood zuke don (rice bowl) and miso soup and Japanese sake tasting
Kappogi costume rental
Certificate of participation
Optional purchases: After the experience, guests can buy knives & other items related items at their own expense