Embark on a unique journey with the 3-day farm stay at Chabu Dining, where the charm of rural Japan unfolds before you. Guided by an English-speaking host, immerse yourself in authentic experiences like cooking traditional dishes, engaging in farm activities, and exploring the serene woodlands.
Accommodation fee
Experience fee
Meal fee (includes four meals plus lunch on the second day)
English guide fee
Drink fee (includes tea, local sake, etc.)
Souvenir from “Inakaya Sorashido”
Note: Children do not receive local sake or souvenirs.
Embark on a unique journey with the 3-day farm stay at Chabu Dining, where the charm of rural Japan unfolds before you.
Frequently Asked Questions
Activities vary by season and may include rice planting, vegetable harvesting, or traditional Japanese craft experiences. All activities focus on hands-on learning and Satoyama’s sustainable farming practices.
Farm-to-table cuisine features meals made with fresh, seasonal ingredients sourced directly from local farms. It emphasizes quality, sustainability, and a close connection between food, farmers, and the land.
Yes. The tour is suitable for families with children aged 6 and above. Please note that it includes walking and hands-on farming activities, so a basic level of physical fitness is required.
No. Travel insurance is not included. We strongly recommend purchasing comprehensive travel insurance before your trip to cover unexpected situations.
Chabu Dining is a Satoyama farm stay that blends sustainable agriculture with thoughtfully prepared meals. The experience highlights rural Japanese life while promoting environmentally responsible practices.
Certain dietary requirements, such as vegetarian or gluten-free diets, can be accommodated. Please let us know your needs at the time of booking, and we will do our best to adjust accordingly.
