This 20+ years old place with 94 years old lady owner is just plain amazing!
The seafood is super fresh - lobsters and oyster/clams are still moving and wiggling when put on charcoal fire-grill (...kind of sad for those animal lovers.) Dried fish grill is also good.
It's a fisherman's hut style so expect not luxury placd. You typically sit around the cooking fire, enjoying nearly-century-old ladies put the live seafood on fire to cook them for you. The experience is just very intrresting and amazing. And if you are lucky those AMA will perform a traditional dance show for you!
阿嬤~~拎店欸海產就青ㄟ。
The adorable lady’s smile is cute. Although the place we originally planned to visit was closed and we showed up here without a reservation, we were still warmly welcomed by these old ladies. The Ise lobster is sooo fresh, and absolutely delicious. I’m delighted to have come here to know about the traditional fishing culture and to experience the pure, charcoal-grilled sea foods.
Very tourist-oriented. The food is fresh, but the taste is just average, and it gets pretty hot sitting by the stove inside. Overall, though, it's a recommended activity because it's a unique experience you won't find anywhere else
The local atmosphere is charming, the fresh food is delicious, and there are traditional shows to watch.
Amazing seafood, lobster, abalone, fishes, snails..
Friendly people
Enjoy seafood in a local way
Highly recommended.