The Shizuoka Oden Fair is typically held in mid-March in Aoba Symbol Road, near JR Shizuoka Station. The exact dates may vary each year, so it's best to check the official event website for current information.
Common ingredients include black hanpen (a type of fish cake), beef sinew, daikon radish, boiled eggs, konjac, and various types of fish cakes and tofu. These ingredients are skewered and simmered in the flavorful broth.
No, there is no entrance fee for the Shizuoka Oden Fair. Visitors can explore the various stalls and purchase oden and other treats directly from the vendors.
The easiest way to get to the Shizuoka Oden Fair from Tokyo is by taking the JR Tokaido Shinkansen to Shizuoka Station. The journey takes 60–90 minutes, depending on the train service. The fair is a short walk from the station.
