What cooking classes does Cooking Studio Kanazawa Salon offer for tourists?

Cooking Studio Kanazawa Salon offers authentic Japanese cooking classes including sushi making, traditional Kanazawa cuisine, and seasonal dishes using local Ishikawa Prefecture ingredients. Classes are designed for tourists and include hands-on instruction in English.

How much does a cooking class at Cooking Studio Kanazawa Salon cost?

Cooking class prices at Cooking Studio Kanazawa Salon typically range from 8,000 to 15,000 yen per person depending on the menu and duration. Premium classes featuring Kanazawa specialties like kaiseki cuisine may cost more. Advance booking is recommended.

Where is Cooking Studio Kanazawa Salon located and how do I get there?

Cooking Studio Kanazawa Salon is located in central Kanazawa, easily accessible by public transportation from JR Kanazawa Station. The studio is within walking distance of popular tourist attractions like Kenrokuen Garden and Kanazawa Castle Park.

Do I need cooking experience to join classes at Cooking Studio Kanazawa Salon?

No cooking experience is required at Cooking Studio Kanazawa Salon. The classes are designed for beginners and all skill levels. Professional instructors provide step-by-step guidance to help tourists learn authentic Japanese cooking techniques in a friendly environment.

Can I book Cooking Studio Kanazawa Salon classes online in advance?

Yes, you can book cooking classes at Cooking Studio Kanazawa Salon online through their website or travel booking platforms. Advance reservations are highly recommended, especially during peak tourist seasons in Kanazawa. Classes often sell out quickly.

Kanazawa

Cooking Studio Kanazawa Salon, Kanazawa

5 (29)FoodPoint Of InterestEstablishment

Last updated Jul 5, 2026

Cooking Studio Kanazawa Salon is a culinary education center located in Kanazawa City where visitors can learn traditional Japanese cooking techniques focused on healthy, wholesome cuisine. The studio operates within a historic machiya (traditional townhouse) in Kanazawa's central district, offering an authentic cultural setting for culinary learning.

The studio specializes in teaching the fundamentals of healthy Japanese cooking with particular emphasis on kouji (malted rice) and various fermented seasonings that form the foundation of traditional Japanese cuisine. Classes are designed to accommodate international visitors, with instruction provided in English and adaptable techniques that can be replicated with ingredients available in participants' home countries. The curriculum caters to diverse dietary requirements, making it suitable for vegetarians and vegans.

Participants learn to prepare a range of dishes from sushi to unique regional Kanazawa specialties under the guidance of experienced cooking instructors. The hands-on experience culminates in a communal lunch featuring the prepared dishes, accompanied by locally produced alcoholic or soft beverages. The studio is led by instructors Moe and Chikako, who are recognized for their culinary expertise and welcoming approach to international guests.

Access to Kanazawa is convenient via the Hokuriku Shinkansen bullet train from Tokyo Station, requiring approximately two hours and 30 minutes travel time to reach Kanazawa Station. From Kanazawa Station, visitors can take Hokutetsu Bus No. 33 to the Musashigatsuji-Omichio Market stop, providing convenient access to the studio's central location. Advance booking is recommended as classes are conducted in small groups to ensure personalized instruction and cultural immersion.

Phone

+81 90-9445-5473

Website

www.cookingkanazawa.com

Overview

Address

6-6 Musashimachi, Kanazawa, Ishikawa 920-0855, Japan

Traveler reviews

Incredible experience!! Super recommended. They speak perfect english and are awesome hosts! We loved them :) Not only you learn a lot about japanese cuisine, but also about the history of Kanazawa. And of course, the food was one of the best we had in the whole trip to Japan. 20/10

Andres Garcia

Oct 1, 2023

We greatly enjoyed our cooking lesson! We were able to ask lots of questions in English, which was very appreciated. The meals were excellent with practical instruction we can use at home. We definitely want to take more classes with them!

Esther Garcia-Cuellar

Sep 23, 2023

What an absolute delight. I didn't take a class, but I stayed several nights in the cottage in the back, and it was everything I could have hoped. Charming, comfortable and welcoming. Women only! Loved it. Thank you so much Sakura.

Saxon Brown

Jan 26, 2026

I took this class today with Moe and it was one of the most incredible experiences of my 5 weeks in Japan which has been full of some pretty amazing things. It was just Moe and me so I got a private lesson and it was so much more than that. Not only did I learn the fundamentals of Koji cooking which due to its health benefits and rich history is a growing cooking trend in the west, I got many other lessons on food and other Japanese history as well as one of the best meals I’ve had here. We made an “impossible” sushi roll that I will dream about, koji Dashimaki (the Japanese omelette that you’re always like, “I wonder how they made that?”—NOW I KNOW CAUSE I MADE IT #YAY!!), and duck jibuni. We also had salad and miso soup. And then we made MOCHI and knowing how to make it is both the best and worst because I will make and eat a lot of it :) Moe is a very special person and taking her class was an honor. If you leave Kanazawa without taking her class your visit is incomplete. I could write forever about how wonderful my time with Moe was but I think you get it. If you ever read this, thank you again Moe!!!! ❤️

Lisa Kunkel

Jun 18, 2019

Absolutely amazing! The owners, Moe and Chikako, were professional, knowledgeable and passionate about Japanese cuisine. I have done many cooking classes in different countries and this is one of the best ones. We have learned a great deal about Japanese food and culture. Our kids (11 and 14) really enjoyed it. I left the recipe book at the studio nd they delivered it to the hotel at no charge with a bottle of local lemonade.