ชั้นเรียนทำอาหาร วากาชิ (ขนมญี่ปุ่น) เกียร์โต

Tour Highlights

• Fun cooking class in a traditional Japanese home

• Learn to make three Japanese desserts

• Easy, step-by-step instructions

• Great for Anime and Manga fans

• Recipes to take home

• Suitable for vegetarians and vegans

• No prior cooking experience needed

Workshop Agenda

Welcome and Introduction (10 minutes)

• Upon arrival at our charming Japanese house, you'll be greeted by our friendly instructor. Settle in, meet your fellow cooking enthusiasts, and receive a brief introduction to the world of Wagashi - traditional Japanese sweets.

Hands-On Cooking Experience (45 minutes)

• Roll up your sleeves for an exciting cooking session. Our expert instructor will guide you through the process of making three iconic Japanese desserts. You'll get hands-on experience in mixing, shaping, and decorating while absorbing tips and techniques unique to Wagashi making.

Tasting and Relaxation (20 minutes)

• After the cooking, it's time to enjoy the fruits of your labor. Sit back and savor the delicious desserts you've created, sharing stories and impressions with your classmates in the serene ambiance of our traditional setting.

Wrap-Up and Recipe Distribution (10 minutes)

• As the class concludes, we'll hand out printed recipes of the desserts you made. Take these home to continue your culinary journey and share your new skills with friends and family. Depart with sweet memories and newfound knowledge of Japanese dessert making.

Essentials to Know Before Booking

• The location is easily accessible by public transportation.

• Infants are not allowed to sit on laps during the class.

• We do not provide infant seats.

• The class is not suitable for pets.

• The venue is not accessible with strollers.

• The facility is not equipped for wheelchair access.

• The duration of the class is approximately 2 hours.

• The class is easy and suitable for beginners.

• The minimum age for participants is 6 years old.

Related Read: A Foodie's Guide to Discovering Japan's Best Cuisine