Hands-On Sushi Making Class at Daiki Suisan in Kyoto

• Minimum of 4 participants and maximum of 20 participants per session. 

• E-voucher will be sent by email and must be shown on-site.

• Staff can communicate in basic English during the session.

• This is a hands-on experience including demonstration, practice, and tasting.

• Please present your e-voucher at the venue upon arrival.

Workshop Agenda

Arrival & Welcome

Upon arrival, you’ll be welcomed by the staff at Daiki Suisan inside Kyoto Tower Sando. You'll check in and receive your e-voucher confirmation.

• Duration: 10 minutes

Choose Your Happi Coat

Start your experience by choosing a traditional Happi coat to wear during the class. This adds to the authentic feel and makes for great photo moments.

• Duration: 5 minutes

Sushi-Making Demonstration

Watch a professional sushi chef demonstrate the proper techniques for preparing and shaping sushi. Learn tips on how to handle the ingredients with care and precision.

• Duration: 15 minutes

Hands-On Sushi Making

Now it’s your turn! With step-by-step guidance, make your own sushi using fresh ingredients. Courses include 8, 10, or 12 types of nigiri depending on your selection.

• Duration: 30 minutes

Enjoy Your Sushi Meal

After making your sushi, enjoy the fruits of your labor. Sit down and savor your handmade nigiri along with warm miso soup and tea.

• Duration: 20 minutes

Completion Ceremony & Souvenir

Wrap up your experience with a short celebration. Receive a special souvenir and a certificate to commemorate your time as a sushi chef.

• Duration: 10 minutes