Enjoy a hands-on sushi-making class in Tokyo, perfect for beginners and food lovers. Make different types of sushi with an English-speaking instructor, enjoy your meal, and take home a sushi-making kit.
English instructions on how to make sushi
Fresh ingredients for sushi toppings
Sushi-making tools to use during class
Take-home sushi kit as a souvenir
What's not included
Transportation to the classroom
French-speaking guide
Spanish-speaking guide
This booking is non-refundable.
Itinerary
Grand TJT (Room B208)
3-5-8 Shibakoen, Minato City, Tokyo
Enjoy a hands-on sushi-making class in Tokyo, perfect for beginners and food lovers. Make different types of sushi with an English-speaking instructor, enjoy your meal, and take home a sushi-making kit.
Frequently Asked Questions
No experience is needed! The class is designed for beginners, and the instructor will guide you step by step. Simple tools are used, making it easy to create beautifully shaped sushi.
Transportation is not included. You’ll need to make your own way to the Grand TJT facility. It's easily accessible by public transit and very close to Tokyo Tower.
Depending on your chosen course, you’ll learn how to make Nigiri, Gunkan, and Hosomaki sushi. The Deluxe and Super Deluxe courses also include hands-on practice with slicing fish and using higher-quality ingredients.
The estimated time varies by course but usually lasts about 90 to 120 minutes. Please note the actual time may vary depending on the group size and session flow.
The minimum number of participants is two. If you're booking alone, you may be grouped with other participants if a session is available. It's best to inquire before booking if you're a solo traveler.
