Japanese Izakaya Cooking Class & Nomikai-Style Drinking Experience in Tokyo

Participants must be aged 6 or older; knife and heat use is limited to ages 12+ with a guardian.

No food and drink included for participants under 3 years.

Alcoholic beverages are only available to guests aged 20 and over.

Vegetarian options are available with adjusted ingredients and cooking methods.

Menu may be reduced depending on dietary restrictions (e.g., no meat or eggs).

Vegan and gluten-free options are not available.

This is a shared experience and may include other participants.

Some locations are not accessible by wheelchair or stroller.

Not recommended for guests with mobility issues.

Please inform us of dietary requests or allergies at least one day in advance.

Same-day dietary requests cannot be accommodated.

Allergy-free meals cannot be guaranteed due to shared kitchen environments.

Weather in Japan can be extreme; please dress appropriately.

The tour starts on time; late arrivals cannot join, reschedule, or receive a refund.