Kyoto

Gyoza (Japanese dumplings) making in the center of Kyoto

Discover the art of making authentic Japanese gyoza with SAKURA's original recipe! Learn how to make delicious and customizable dumplings with expert guidance and take home a recipe booklet and certification. Book your spot now for a fun and unique culinary experience in Kyoto!

Language

English

Location

Kyoto

Rating

Duration

1 hour

Join our Japanese Gyoza-making tour and learn the art of crafting these delicious dumplings in the heart of Kyoto! With AYA's original recipe, you'll discover how easy it is to create your own gyoza without any special tools. We offer a variety of options to suit different dietary needs, including vegan and vegetarian options. Plus, we'll teach you how to fry your gyoza to make a beautiful "dumpling cake"! Miso soup and sticky rice are included. Don't miss out on this unforgettable culinary adventure!

Get ready for a hands-on adventure that's sure to satisfy your taste buds! Our Japanese Gyoza-making tour is perfect for foodies and culinary enthusiasts alike.

Discover the secrets of making these delicious dumplings with our expert instructors, who will guide you through every step of the process using SAKURA's original recipe. You'll be amazed at how easy it is to make gyoza at home without any fancy equipment or special cookers - all you need is a normal frying pan!

But that's not all. We'll show you how to take your gyoza to the next level by creating a stunning "gyoza cake" that's as beautiful as it is delicious. And with options for vegan and vegetarian guests, as well as those who prefer not to use garlic or Chinese chives, there's something for everyone.

So come join us on this exciting culinary journey, and don't forget to let us know if you have any special requirements when you book your class. Get ready to become a gyoza-making pro! Included are a hot cup of Japanese tea, a recipe booklet, and an original certification.

Key Takeaways

The tour offers hands-on experience in crafting gyoza using AYA's original recipe, with options for different dietary needs, including vegan and vegetarian.

The instructors provide guidance on the process of making gyoza without requiring any special tools or equipment.

The class includes instructions on frying the gyoza to make a "dumpling cake."

The tour includes miso soup and sticky rice.

The class is suitable for all ages, and children can participate.

The tour offers a recipe booklet and an original certification.

The class is conducted in English but only after 18:00.

No availability.
Contact us for availability

Reviews

Gyoza (Japanese dumplings) making in the center of Kyoto

1 reviews

1/1

Wonderful experience! Don’t miss this!

We went to the Gyoza class with our 9 and 11 year olds. Aya welcomed us (she and her husband are absolutely lovely and speak perfectly English). She gave us all traditional Japanese clothing and styled our hair with flowers (my kids were in heaven!). The Gyoza was fun to make and delicious to eat. The kids were able to do it as well and loved it. She paired it with rice, miso soup and Japanese tea. The location is great (5 mins walk from the Main Street in downtown Kyoto and easy to find). This was the perfect start to our time in Kyoto and I would recommend it to everyone!

SandALondon

August 2, 2019

Wonderful experience! Don’t miss this!

SandALondon

August 2, 2019

Itinerary

SAKURA Experience Japanese Culture Nijo Home

660 Izumicho, Nakagyo Ward, Kyoto

Discover the secrets behind making delicious dumplings. Our expert instructors will guide you through the process as you realize how easy it is to make with just a frying pan!